Our favourite dining spot – on the 9th deck, at the back the ship, watching the world go by 🙂
The top two are dessert specialists who load our plates with tasty treats (and I am not even a dessert person at home, although I can’t say the same for GD). The lower two are chefs who carve the meat and serve the vegetables.
Oceania cruises have free dining so we can sit anywhere, anytime, with anyone we choose. One deck above here is the top deck with a specialist Italian restaurant (a menu to die for), and also the Polo Club with steak and seafood. Deck 5 is the Grand Dining Room so plenty of choice and variety.